Institute of Culinary Education
New York, New York
PrivateUrbanSmallNortheast2 Year
Quick stats
Acceptance Rate
Open Admission
Enrollment
637
In-State Tuition
Not Listed
SAT Average
N/A
ACT Average
N/A
Grad Programs
No
Admissions
Acceptance rate
Open Admission
Test policy: Not Specified
Application fee required
Programs & majors
Top program: Personal And Culinary Services
Fields of study
Arts, Design, and HumanitiesBusiness and Management
2 majors offered
- Culinary Arts and Related Services
- Hospitality Administration/Management
Location
City
New York
State
New York
Region
Northeast
Setting
Urban